Beer equipment is a kind of mechanical equipment used to produce beer. Because there will be pressure in the brewing process, in order to ensure the safety of beer brewing, there will be safety pressure meters on beer equipment. The pressure gauge is a component of beer equipment, which plays a very important role in the production of beer brewing. Complete beer equipment includes wine drums, spears, distributors, pressure gauges, hoses, beer jars, wine towers (wine columns), wine labels, Beer faucet, etc. The installation method of pressure gauge on beer equipment is as follows: 1, the equipment is in place: refer to the relevant drawings, and determine the position of the equipment according to the process requirements and site conditions. 2. Saccharification equipment: determine operation plane, adjust saccharification pot, filter slot spacing, connect process pipe fittings, wort pump, tap water filled with saccharification, filtration equipment and pipe, steam supply for heating, start wort pump for trial leakage, Exhaust steam inspection of all components, no abnormal after feeding.